D had the privilege of photographing his Aunt Maria’s 50th birthday celebration a couple weeks ago, and I was one lucky date. A black and white themed party with red carpet runners, velvet ropes, and lots and lots of champagne. All of the guests donned their black and white attire and posed in front of the […]
Absence makes the hard grow fonder right? We’ve mastered the art of long distance, and have come to appreciate what it has done for us. Days like today, Valentines Day, are tough, but luckily for us we’ve packed our day full of other things we love.
I always love traveling to a new place because that means opportunities to try new restaurants and local hot-spots. Going to eat in downtown Chicago leaves you with plenty of options for food that varies by your location. Lincoln Park has a lot of hip cafes and killer brunch spots while eating in River North offers […]
Here at Loras we have a J-Term which is essentially a semester long course crammed into three weeks of January. You are required to take two J-Terms throughout your time at Loras, and although I already completed my two, I decided to take a third this year. The class I chose was a business capstone that […]
A few summers ago Dill and I completed a cross country road trip from San Francisco to Chicago with a friend of ours. Aside from the adventure on the road and great food along the way, it was the mountains that we saw that really made that trip. When given the opportunity to head back […]
Over our winter breaks, a few of our friends wanted to do a day of exploring and taking pictures so we packed into the van and drove around finding new spots to snap pictures. Our goal was to find some abandoned buildings and explore those, but we came up short on that one as well as got stuck […]
For a while now Kelly and I have shared this love for blogs of all sorts from fashion to food and everything in-between. We wanted to start this blog to share some of our daily adventures as well as talk about some of the things we love most such as photography, fashion, and food. Stay tuned for […]